Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner
Author: Sara Buenfeld
Give the humble fish pie a flavour-boosting makeover with Tommy Banks' version, made with king prawns, salmon and haddock and topped with a comforting,...
Author: Tommy Banks
Lightly poach salmon fillets and serve with creamy green beans and baby new potatoes for a light meal
Author: Katy Greenwood
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Author: Sophie Godwin - Cookery writer
A simple salmon dish, parcelled up to seal in the flavours. With creamy mascarpone and fresh leeks, this fish supper is easy and rich in omega-3
Author: Good Food team
This no-fuss fish supper is quick enough for midweek, and it's heart-healthy and low calorie too
Author: Sara Buenfeld
Bear Grylls suggests fresh rainbow trout with a vibrant tomato and olive sauce for a simple supper that's rich in omega-3
Author: Sophie Godwin - Cookery writer
Whip up this crisp-skinned, creamy-fleshed bass dish in just 35 minutes. Serve with our punchy harissa mayo
Author: Rosie Birkett
This smoky cod dish makes a great midweek meal - it's quick, low calorie and made in just one pan, which saves on washing up
Author: Cassie Best
Team the bold flavours of mussels and chorizo with mellow cannellini beans and cavolo nero for a tasty, light meal. Ideal for a romantic evening
Author: Rosie Birkett
Let the subtle flavour and meaty texture of hake be the star of the show with just a little paprika oil to lift it. Ideal for an easy, light, romantic...
Author: Rosie Birkett
Get the kids in the kitchen to help make this easy fish pie recipe. They'll love the creamy filling and crisp topping, and it's 2 of your 5 a day, too
Author: Good Food team
Top white fish fillets with a tangy garlic and rosemary breadcrumb topping and roast until crispy
Author: Sara Buenfeld
Salmon fillets are topped with walnuts, parsley, sumac onion and hummus in this Middle Eastern inspired fish dish
Author: Katy Greenwood
Double the ingredients in this easy fish pie if you need to feed four, or quadruple for eight. This comforting dinner is perfect for midweek, and adaptable...
Author: Anna Glover
Marvel at the combination of delicate white fish with caramelised citrus flavours and sharp capers. A great dish for entertaining
Author: Rosie Birkett
If you need a healthy, low-calorie midweek meal after a busy day, try this cod served with smashed celeriac and courgette. It's two of your five-a-day
Author: Miriam Nice
Generous chunks of fish in a creamy sauce made with a few secret ingredients, topped with buttery mash and a crispy garnish. Take fish pie to the next...
Author: Barney Desmazery
Enjoy mackerel fillets with a delicious date, aubergine and preserved lemon relish for a taste of Morocco. Serve with rice, couscous or bulgur wheat
Author: Esther Clark
Cooking heads of chicory in stock gives a soft, succulent side for this seafood supper or dinner party main
Author: Thane Prince
Baked salmon topped with pesto and sour cream sauce served with grated root vegetables makes a quick and wholesome midweek meal
Author: Emily Kydd
Fancy a different way of getting your omega-3 oils? How about in burger form with buttery avocado and fresh kale
Author: Miriam Nice
Get the kids in the kitchen to help make this easy fish pie recipe. They'll love the creamy filling and crisp topping, and it's 2 of your 5 a day, too
Author: Good Food team
Team the bold flavours of mussels and chorizo with mellow cannellini beans and cavolo nero for a tasty, light meal. Ideal for a romantic evening
Author: Rosie Birkett
Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner
Author: Sara Buenfeld
Enjoy mackerel fillets with a delicious date, aubergine and preserved lemon relish for a taste of Morocco. Serve with rice, couscous or bulgur wheat
Author: Esther Clark
Salmon fillets are topped with walnuts, parsley, sumac onion and hummus in this Middle Eastern inspired fish dish
Author: Katy Greenwood
Enjoy mackerel fillets with a delicious date, aubergine and preserved lemon relish for a taste of Morocco. Serve with rice, couscous or bulgur wheat
Author: Esther Clark
Marvel at the combination of delicate white fish with caramelised citrus flavours and sharp capers. A great dish for entertaining
Author: Rosie Birkett
Cooking heads of chicory in stock gives a soft, succulent side for this seafood supper or dinner party main
Author: Thane Prince
Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner
Author: Sara Buenfeld
Enjoy mackerel fillets with a delicious date, aubergine and preserved lemon relish for a taste of Morocco. Serve with rice, couscous or bulgur wheat
Author: Esther Clark
Let the subtle flavour and meaty texture of hake be the star of the show with just a little paprika oil to lift it. Ideal for an easy, light, romantic...
Author: Rosie Birkett
Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner
Author: Sara Buenfeld
Get the kids in the kitchen to help make this easy fish pie recipe. They'll love the creamy filling and crisp topping, and it's 2 of your 5 a day, too
Author: Good Food team
Whip up this crisp-skinned, creamy-fleshed bass dish in just 35 minutes. Serve with our punchy harissa mayo
Author: Rosie Birkett
This no-fuss fish supper is quick enough for midweek, and it's heart-healthy and low calorie too
Author: Sara Buenfeld
Enjoy mackerel fillets with a delicious date, aubergine and preserved lemon relish for a taste of Morocco. Serve with rice, couscous or bulgur wheat
Author: Esther Clark
Whip up this crisp-skinned, creamy-fleshed bass dish in just 35 minutes. Serve with our punchy harissa mayo
Author: Rosie Birkett
Fancy a different way of getting your omega-3 oils? How about in burger form with buttery avocado and fresh kale
Author: Miriam Nice
Cooking heads of chicory in stock gives a soft, succulent side for this seafood supper or dinner party main
Author: Thane Prince